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Freeze Dried Dill Pickles with Buffalo Ranch Seasoning. These do have a kick to them!
*IF YOU LOVE SALTY THINGS, THESE ARE FOR YOU!*
Freeze drying intensifies the flavor of everything, especially pickles so they can be salty. I personally love the saltiness of them, they are like a light and airy salty chip.
Pickle Ingredients: Cucumbers, water, vinegar, salt, calcium chloride, sodium benzoate, polysorbate 80, yellow 5.
Buffalo Ranch Seasoning-
Buttermilk Powder, Salt, Cayenne Pepper Sauce Powder (Corn Maltodextrin, Cayenne Red Pepper, Distilled Vinegar, Salt, Natural Flavor, Garlic), Garlic Onion, Spices (Including Paprika and Red Pepper), Tomato Powder, Citric Acid, Lactic Acid, Silicon Dioxide
SM- .3 oz.
MD- .6-7oz.